Millet flour/ragi flour 500g

Nutritious millet (ragi) flour, rich in calcium, iron, and fiber. Perfect for healthy rotis, porridge, baking, and traditional recipes.

¥390.00

Weight 0.5 kg
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Description

Enjoy the wholesome goodness of Millet Flour / Ragi Flour (500g pack) — a nutrient-dense superfood flour made from finely ground finger millet. Known for its high content of calcium, iron, dietary fiber, and plant-based protein, ragi flour is an excellent choice for a healthy diet.

This gluten-free flour is perfect for making soft rotis, dosas, porridge, laddoos, baked goods, and baby food. Regular consumption supports bone health, digestion, weight management, and overall energy levels. Hygienically packed to ensure freshness and natural taste.

Key Benefits:

  • Rich source of calcium, iron, and protein

  • Gluten-free and diabetic-friendly

  • Supports bone health and digestion

  • Ideal for rotis, porridge, and baking

  • 100% natural and hygienically packed

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